Apr 27, 2024  
2013-2014 Catalog 
    
2013-2014 Catalog [ARCHIVED CATALOG]

Courses


 

Art

  
  • ART 106 - Design Studio

    3 Credits


    This hands-on course examines the fundamental elements and principles of two-dimensional and three-dimensional composition and encourages students to explore traditional methods and discover new solutions to visual problems. This is a foundational course to all fields of visual study.
    Course Fee.
  
  • ART 111 - Drawing I

    3 Credits


    Students explore the human impulse to make a mark on the world through an active seeing and recording of the world on a two-dimensional surface. By developing skills that allow them to work from direct observation, students establish a foundation for personal imagery that prepares them to work with a variety of techniques and media.
    Course Fee.
  
  • ART 210 - Painting I

    3 Credits


    Students experience the capacities of oil and/or acrylic media on canvas. Students complete a series of studio exercises focused on color theory and direct observation leading to a personal aesthetic.
    Course Fee.
    Prerequisites: ART 111 
  
  • ART 212 - Drawing II

    3 Credits


    Students continue exploring and refining skills presented in Drawing I with more emphasis on the relationship between form, subject matter, and content leading to intelligent, self-directed creation. Students will be introduced to abstraction as a vehicle for expressive mark making.
    Course Fee.
    Prerequisites: ART 111 
  
  • ART 220 - Ceramics I

    3 Credits


    This course introduces students to the basic forming processes, throwing on the potter’s wheel, glazing, and decorating of ceramic ware. Students acquire a working understanding of clay and glaze formulation, as well as firing methods.
    Course Fee.
  
  • ART 222 - Ceramics Handbuilding

    3 Credits


    This ceramics course focuses on off-wheel forming methods that do not rely on the potter’s wheel. Students practice structural techniques that will enable them to create unique and singular forms of expression in the clay medium.
    Course Fee.
  
  • ART 225 - Introduction to Film

    3 Credits


    This course provides an introduction to American cinematic arts, its production methods, and broader cultural implications. Students develop a deeper appreciation and critical understanding of motion pictures by exploring styles, structures, techniques, aesthetic, and cultural implications of American films.
    Connections Discipline: Humanities
  
  • ART 230 - Art History Ancient to Medieval

    3 Credits


    This course is a slide-illustrated survey of the architecture, painting, sculpture, and minor arts starting with prehistoric and ethnographic art, and ending with 14th century international painting style. Students study Egyptian, Greek, Roman, Early Christian, Islamic, Medieval, Romanesque, and Gothic styles.
    Connections Discipline: Humanities
  
  • ART 231 - Art History Renaissance to Modern

    3 Credits


    This course is a slide-illustrated survey of art from the 15th century to the dawn of the modern age. Students study Renaissance, Baroque, Neoclassical, Romantic, Impressionist, and American wilderness landscape styles.
    Connections Discipline: Humanities
  
  • ART 232 - Contemporary Art History

    3 Credits


    This course is a slide-illustrated investigation into the varied and competing trends in the visual arts from Impressionism to the 21st century. Students study cubism, fauvism, expressionism, surrealism, abstract expressionism, pop art, minimalism, conceptual art, post-modernism, and artists working in the natural environment.
    Connections Discipline: Humanities
  
  • ART 260 - Black and White Film Photography I

    3 Credits


    This course emphasizes technical skills and aesthetic qualities of the B/W photographic medium. Students learn to process film, print enlargements, and critique student work, including a thematic portfolio. When possible, students should have their own 35mm SLR manual film camera, film, and photo paper.
    Course Fee.
  
  • ART 270 - Printmaking: Relief and Intaglio

    3 Credits


    The focus of this studio class is on relief and intaglio processes including woodcut, linoleum cut, drypoint, hardground, softground, and aquatint. Lectures and readings put printmaking in historical and contemporary contexts to help students achieve personal aesthetic goals. Low toxic processes are used when possible.
    Course Fee.
    Prerequisites: ART 111 
  
  • ART 271 - Printmaking: Screen Printing and Lithography

    3 Credits


    The focus of this studio class is on screen printing and lithographic processes including hand-cut stencils, photo stencils, stone and polyester plate lithography. Lectures, and readings put printmaking in historical and contemporary contexts to help students achieve personal aesthetic goals. Low toxic processes are used when possible.
    Course Fee.
    Prerequisites: ART 111 
  
  • ART 306 - Art Collaborations with Nature

    3 Credits


    Students create environmental and ecological art using natural materials, responding to nature and mitigating environmental problems. After surveying examples of art from indigenous peoples to recent ecologically restorative works, students create outdoor, ephemeral works of art using nature itself.
    Connections Discipline: Humanities or Experiential
    Prerequisites: ART 106 , ART 111 , or ART 260  and Junior Standing recommended
  
  • ART 320 - Ceramics II

    3 Credits


    This course is a continuation of ART 220 . Students further develop their knowledge, skills, and aesthetic awareness in the ceramic arts. They expand their basic knowledge of techniques and acquire additional information regarding clay and glaze formulation as well as kiln firing.
    Course Fee.
    Prerequisites: ART 220 
  
  • ART 340 - Alternative Photographic Processes

    3 Credits


    This course explores a variety of alternative photographic processes, including pinhole and toy cameras, hand-applied emulsions, and other processes. Using historical context and hands-on experimentation with alternative photo processes, students design, review, and make images.
    Course Fee.
    Prerequisites: ART 260  or Instructor Consent
  
  • ART 361 - Black and White Film Photography II

    3 Credits


    Students refine their skills in B/W film processing and enlarging skills by working with exhibition-quality fiber-based photographic papers resulting in a finished fine art portfolio. Students develop a conceptual theme, refine shooting and developing skills, and critique interim proofs. Students must supply camera, film, and paper.
    Course Fee.
    Prerequisites: ART 260 
  
  • ART 370 - Printmaking II

    3 Credits


    Students choose one of the processes introduced in ART 270  (relief, serigraphy, lithography, or intaglio) and explore it more deeply. Coursework includes an emphasis on color registration, autographic, photographic, and digital processes that result in a personal creative statement. (This course may be repeated for credit with instructor approval.)
    Course Fee.
    Prerequisites: ART 270  or ART 271 
  
  • ART 401 - Senior Capstone Art Review

    3 Credits


    Students develop standards for aesthetic judgments and gain insight into their own creative potential through the study and discussion of the theories of the character and functions of art and artist’s perceptual, conceptual, and motivational processes. Students learn guidelines for portfolios, resumes, and professional display and documentation of artwork.
    Course Fee.
    Prerequisites: Instructor Consent.
  
  • ART 402 - Senior Exhibition

    1 Credits


    Students install, promote an exhibition of their work, and create a statement reflective of their development as a Northland College art student.
    Prerequisites: Instructor Consent
  
  • ART 403 - Senior Seminar

    3 Credits


    Students develop standards for aesthetic judgments and gain insight into their own creative potential through the study and discussion of the theories of the character and functions of art and artists’ perceptual, conceptual, and motivational processes. Students learn guidelines for portfolios, resumes, and professional display and documentation of artwork.
    Course Fee.
    Prerequisites: Art major or minor and Junior or Senior Standing
  
  • ART 420 - Ceramics III

    3 Credits


    This is a continuation of ART 320 . Students further develop their knowledge, skills, and aesthetic awareness in the ceramic arts. With an emphasis in individual expression, students will continue to expand their knowledge of ceramic techniques, firing, and glaze formulation.
    Prerequisites: ART 320 
  
  • ART 461 - Black and White Film Photography III

    3 Credits


    Students polish B/W film processing and photographic print enlarging skills by working with exhibition-quality fiber-based papers resulting in multiple thematic portfolios. By further refining previously-honed shooting and developing skills and critiquing interim proofs, students produce exceptional exhibition quality photographs.
    Course Fee.
    Prerequisites: ART 361 
  
  • ART 470 - Printmaking III

    3 Credits


    Students continue to explore and begin to develop technical mastery of a printmaking process that they worked with in ART 370  Printmaking II. Students also develop an understanding of printmaking history in fine art and of its relationship to commercial processes.
    Course Fee.
    Prerequisites: ART 370 

Biology

  
  • BIO 115 - Concepts of Biology

    4 Credits


    Students learn the basic principles of biology, from basic cell chemistry, energetics, and genetics, to the broader environmental topics of evolution and ecology. The laboratory focuses on the development of skills needed by biological scientists and emphasizes analytical thinking.
    Course Fee.
    Connections Discipline: Natural Science
  
  • BIO 122 - Biology of Increasing Numbers

    4 Credits


    In this course, students examine the increase in numbers of organisms from a variety of approaches in biology. This broad-based course covers the physiology of reproduction for a variety of organisms, development of organisms, population growth, and the impact of increasing numbers of organisms on the environment.
    Course Fee.
    Connections Discipline: Natural Science
  
  • BIO 124 - What Is Success? A Biologist’s Perspective

    4 Credits


    Students examine the concept of success in plants and animals from an evolutionary biologist’s perspective. Discussions explore questions about why some plants and animals are more successful than others, as well as the relevance of major theories, such as natural and sexual selection, to these questions. Assignments include readings from a number of books relevant to these topics.
    Course Fee.
    Connections Discipline: Natural Science
  
  • BIO 126 - Consciousness of the Land A Biological Perspective

    4 Credits


    Students develop an ecological perspective from which they explore the relationship between humans and nature. Course topics include biology and ecology, data analysis and interpretation, and a scientific critique of regional environmental issues. Laboratory and field work are an integral part of the course.
    Course Fee.
    Connections Discipline: Natural Science
  
  • BIO 127 - A Changing Planet

    4 Credits


    Students study the natural and human-made drivers of climate change and engage in laboratory and classroom investigations that provide them with a long-term perspective on climate change and its consequences for Earth’s flora and fauna. Students are also introduced to scientific methods and data sources used in climate research.
    Course Fee.
    Connections Discipline: Natural Science
  
  • BIO 128 - Natural History and Conservation in the Lake Superior Watershed

    4 Credits


    Part of the Superior Connections Program, this course introduces students to the natural history, conservation, and restoration of the region’s natural resources. Students begin by studying the general natural history of the Lake Superior region, and then focus on regional conservation biology issues. The course concludes with an examination of restoration from ecological, economic, and philosophical perspectives.
    Course Fee
    Connections Discipline: Natural Science
    Corequisites: XNN 115  and GSC 112 
  
  • BIO 142 - Biology and Society

    4 Credits


    This course is designed for students who wish to enhance training in biology with exposure to perspectives from the social sciences and humanities on the social, political and ethical aspects of modern biology. We will explore the connections between specific topics in biology (with an emphasis on local issues) as a life science, as a social science, and as a political science.
    Connections Discipline: Natural Science
  
  • BIO 208 - Anatomy

    4 Credits


    This course provides an overview of mammalian anatomy, with an emphasis on human anatomy.  In the laboratory, students engage in dissections and work with models in order to apply what they learn in lecture. 
    Course Fee
    Prerequisites: BIO 115 
  
  • BIO 220 - Plant Science

    4 Credits


    This course covers topics in plant morphology and development, along with an introduction to plant physiology. There is an emphasis on the phylogenetic relationships of plant types.
    Course Fee.
    Prerequisites: BIO 115 .
  
  • BIO 222 - Woodland Plants of Northern Wisconsin

    4 Credits


    Students participate in a taxonomic study of plants commonly found in northern Wisconsin, with a focus on early flowering shrubs, spring wildflowers, and ferns.
    Course Fee.
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 225 - Aquatic Invertebrates

    4 Credits


    This course is a survey of the natural history, ecology, and taxonomy of freshwater invertebrates, with an emphasis on local animals. Students are required to collect invertebrates, prepare a specimen collection, and gain proficiency in identifying animals by sight and keying.
    Course Fee.
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 234 - Ecology

    4 Credits


    This course is an introduction to the study of ecology, including the topics of energy flow, trophic structure, nutrient cycles, population dynamics, and adaptations. Students experience the study of ecology through numerous local field experiences leading to the collection and analysis of data.
    Course Fee.
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 235 - Biology of Organisms

    4 Credits


    This course introduces students to organismal biology, specifically focusing on plants and animals. Major topics include basic anatomy, physiology and phylogenetic relationships.
    Course Fee.
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 236 - Microbes, Humans, and the Environment

    3 Credits


    Through an overview of microbiology, virology, immunology and biotechnology, students develop an understanding about the spread of disease-causing microbes in an environment created by a technological society, the creation of genetically engineered organisms, and the use of microbes to solve environmental problems and generate useful products.
    Course Fee.
    Connections Discipline: Natural Science
    Prerequisites: BIO 115 .
  
  • BIO 238 - Cell Biology

    4 Credits


    Students study life at the cellular and molecular levels. Lecture topics include: structure of biological molecules, metabolism, gene expression, cell signaling, the cell cycle, and cell death. Additional topics include structure, function, and dynamics of cellular components such as membranes and the cytoskeleton. The biology laboratory emphasizes cell visualization and acquisition of skills in basic molecular techniques.
    Course Fee.
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 242 - Ichthyology

    4 Credits


    In this course students study the biology, ecology, taxonomy, and management of fish, with a focus on Great Lakes and northern Wisconsin fishes.
    Course Fee.
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 244 - Field Ornithology

    4 Credits


    In this field-intensive course, students learn to identify birds of northern Wisconsin by sight and sound. To maximize exposure to birds in the area, the course includes daily field excursions to a variety of habitats. Discussion of the natural history of birds is also an integral part of the course.
    Course Fee.
    Connections Discipline: Natural Science or Experiencial
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 245 - Mammalogy

    4 Credits


    Students study the biology of mammals with an emphasis on evolution, population structure, reproduction, and physiological adaptations. Lab sessions focus on morphology and general taxonomy of local mammals.
    Course Fee.
    Prerequisites: BIO 234 
  
  • BIO 246 - Ornithology

    4 Credits


    This course introduces students to avian anatomy, physiology, behavior, ecology, systematic, and conservation. The lab surveys the major orders of birds. Local field trips are required.
    Course Fee.
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 309 - Evolutionary Biology

    3 Credits


    This course covers evolution from a historical point of view, both biologically and conceptually. Students study the various mechanisms by which populations evolve, such as sex linkage, mutation rates, selection, and polymorphism.
    Course Fee.
    Prerequisites: BIO 234 
  
  • BIO 328 - Vegetative Communities of Northern Wisconsin

    4 Credits


    Students study the community structure, taxonomy, and natural history of woody plant species which comprise the plant communities in the Upper Great Lakes Region. Lecture and discussions are complemented by weekly field trips to various plant communities.
    Course Fee.
    Prerequisites: BIO 234 
  
  • BIO 330 - Genetics

    4 Credits


    This course integrates the classical and molecular principles of genetics. Topics include transmission, population, conservation, and quantitative genetics, as well as gene expression, regulation, and mutation. Problem solving is emphasized.
    Prerequisites: BIO 234 
  
  • BIO 331 - Microbiology

    4 Credits


    Students develop a solid background in microbiology and study the physiology, ecology, molecular biology, and phylogeny of microbial organisms, as well as the impact of these organisms on human health and the environment. In the laboratory, students acquire skills in culturing, characterizing, and quantifying microorganisms.
    Course Fee.
    Prerequisites: BIO 238 
  
  • BIO 332 - Immunology

    3 Credits


    This course provides an overview of the immune system of vertebrates, with an emphasis on human immunology. Students study cellular and humeral responses, antibody diversity, evolution of the immune system, application of immunological techniques to ecological problems, and vaccines.
    Prerequisites: BIO 238 
  
  • BIO 343 - Biology of AIDS

    3 Credits


    This course provides a survey of the biology of HIV infection. Topics include the retrovirus life cycle, the impact of HIV on the immune system, viral transmission, diagnosis of HIV and symptoms of AIDS, and epidemiology of the disease. Students also discuss the social and political dimensions of the AIDS epidemic and present on a topic of their choice.
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 360 - Vertebrate Physiology

    4 Credits


    This course focuses on the fundamental principles of animal physiology, such as circulation, digestion and respiration. It also emphasizes the comparative approach and interactions of the organism with its environment.
    Course Fee.
    Prerequisites: BIO 234 
  
  • BIO 370 - Applied Conservation Biology

    3 Credits


    Part of a Round River field experience. This course introduces students to the application of scientific principles to inform interdisciplinary protection and management of biological diversity. Topics include population ecology, landscape ecology, community ecology and genetics, as well as social, economic and community-related aspects of conservation.
    Connections Discipline: Experiential
    Prerequisites: BIO 115  or BIO 128  and Admittance to the Round River Program
  
  • BIO 371 - Natural History Methodology and Application

    3 Credits


    Part of a Round River field experience. This course provides an overview of the physical and biological features of a specified habitat with an emphasis on discerning patterns and processes on the landscape. Students adhere to a rigorous field journal system to record and understand the flora and fauna of a place, and make regular use of diagnostic field guides.
    Connections Discipline: Experiential
    Prerequisites: BIO 115  or BIO 128  and Admittance to the Round River Program
  
  • BIO 372 - Biological Field Methods

    3 Credits


    Part of a Round River field experience. This course introduces students to a variety of methodologies for the study of plant and animal populations. Topics include field journal techniques, ecological field research methodologies and rationales, and field safety and risk management.
    Connections Discipline: Experiential
    Prerequisites: BIO 115  or BIO 128  and Admittance to the Round River Program
  
  • BIO 373 - Introduction to Ecological Models

    3 Credits


    This course introduces students to the use of ecological models to understand ecological phenomena, as well as to the implications of management actions for the conservation of biological diversity. Experiential.
    Connections Discipline: Experiential
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 374 - Tropical Ecology and Conservation

    3 Credits


    Part of a Round River field experience. This course provides an introduction to the ecological complexity of tropical forests and to the natural history, evolutionary biology, and conservation status of the animals, plants, and ecosystems of the Neotropics. This course also examines major threats to biodiversity, the main conservation problems of tropical environments, as well as current alternatives to the destruction of tropical forest.
    Connections Discipline: Experiential
    Prerequisites: BIO 115  or BIO 128  and Admittance to the Round River Program
  
  • BIO 375 - Grass Paramo Pyro Vegetation

    3 Credits


    This course focuses on the theory that the paramo habitat of the high elevation grasslands of the Andes Mountains is a landscape derived from human use. Students explore issues of fire ecology, climate history, and the co-evolution of flora and fauna. Experiential.
    Connections Discipline: Experiential
    Prerequisites: BIO 115  or BIO 128 
  
  • BIO 410 - Conservation Biology

    3 Credits


    Students build on ecological principles learned in other courses, with a particular emphasis on how to apply more advanced ecological theory and concepts in natural ecosystems. Primary goals of the course include understanding 1) how natural ecological systems behave in a human dominated world and 2) methods conservation biologists use to maintain and/or enhance biological diversity. Topics include population genetics, population biology, community ecology, behavioral ecology, ecosystem ecology, and conservation policy.
    Prerequisites: BIO 234 
  
  • BIO 420 - Methods in Molecular Biology

    4 Credits


    Students examine the laboratory techniques used to study how higher organisms maintain and express genetic information. The course emphasizes model organisms and their responses to environmental stimuli; topics include DNA and RNA isolation, PCR, gene cloning and manipulation, analysis of gene expression, conservation genetics, and bioinformatics. Laboratory only.
    Course Fee.
    Prerequisites: BIO 234  or BIO 238 
  
  • BIO 425 - Eco League Field Experience

    4 Credits


    This advanced field course brings together students and faculty from each of the institutions of the EcoLeague consortium in an interdisciplinary, field-based inquiry into relationships between human and natural systems. The course will focus on issues relevant to the particular landscapes in which it is offered, which will vary from year to year. Students must apply to participate and will be selected by a panel of faculty. Competence in writing and understanding of fundamental ecological principles is expected.
    Course Fee.
    Connections Discipline: Experiential
    Prerequisites: BIO 234 
  
  • BIO 460 - Animal Behavior

    4 Credits


    This course introduces students to major concepts and theories in animal behavior. Topics include neural and hormonal mechanisms, communication, foraging and reproductive behavior, mating systems, and sociality. The course is grounded heavily in an evolutionary approach to these topics.
    Course Fee.
    Prerequisites: BIO 234 
  
  • BIO 473 - Limnology

    4 Credits


    Students study the functional relationships of freshwater communities as they are affected by their physical, chemical, and biological environments. Students perform limnological studies using techniques gained through field and lab experiences.
    Course Fee.
    Prerequisites: BIO 234  and CHM 103 , CHM 105 , CHM 108 , or CHM 110 .
  
  • BIO 480 - Biology Senior Seminar

    3 Credits


    In a seminar format, students discuss primary literature, develop a research proposal on a topic of their interest, and give an oral presentation on their proposal. Students may conduct research based on their proposal by registering for the biology capstone.
    Prerequisites: Biology major and Senior Standing

Business

  
  • BUS 120 - Quantitative Methods

    3 Credits


    Problem-solving approach to systems of equations, matrix algebra, mathematics of finance and optimization techniques. Modeling applications in the managerial and social sciences. Recommended three years of high school mathematics.
  
  • BUS 168 - Technology and Communication

    3 Credits


    This project-based course introduces students to contemporary business issues surrounding communication and technology. Students build a basic technical vocabulary to better understand current computing technology, as well as to develop computer literacy skills to adapt to emerging technologies in the global marketplace. Students enhance reading, writing, computing, professional communication, and reasoning skills and apply them to the business environment.
  
  • BUS 219 - Economics of Citizenship

    3 Credits


    This course combines basic aspects of macroeconomics and microeconomics to develop the fundamental skills of economic thinking. The main focus is how individuals and societies choose to use limited resources to meet their unlimited wants.
    Connections Discipline: Social Science
  
  • BUS 222 - Fundamentals of Accounting

    4 Credits


    Students acquire background in accounting, including treatment of sole proprietorship, partnership, and corporate forms of business organization. The course emphasizes accounting procedures used in interpreting, analyzing, and evaluating financial statements. Topics include accounting for assets, liabilities, owners’ equity, and merchandising concerns as well as preparation of the four basic financial statements.
  
  • BUS 226 - Essentials of Economics

    4 Credits


    This course combines the basic aspects of macroeconomics and microeconomics to develop the fundamental skills of economic thinking. Students examine the relevance of economics to society and the interaction between politics and economics. Students complete the course understanding that economics is neither business nor finance but that knowledge of economics is vital to understanding these fields.
    Connections Discipline: Social Science
  
  • BUS 228 - Marketing Management

    3 Credits


    Students study basic marketing principles and functions as well as competitive, legal, economic, and social environments and their effects on strategic planning, analysis, and decision making. Topics emphasized include market segmentation, product development and management, distribution, promotion, and pricing strategies. The focus of the course is on the application of marketing concepts in businesses and non-profit organizations and the construction of a strategic marketing plan.
  
  • BUS 229 - Small Business Management

    3 Credits


    Students study practical approaches to the organization and management of a small business or non-profit organization. Major areas of study include starting, financing, managing, and operating a small business or non-profit organization. The focus of the course is on the application of small business management concepts and the construction of a small business plan.
    Connections Discipline: Social Science
  
  • BUS 232 - Principles and Practice of Management

    3 Credits


    Students learn how to achieve desired results through efficient utilization of human and material resources in a profit or non-profit setting. The course emphasizes the history of management and the functions of planning, organizing, staffing, directing, and controlling enterprises.
    Prerequisites: Any 200-level BUS course
  
  • BUS 235 - Introduction to Sustainable Business

    3 Credits


    This course presents a study of the Triple Bottom Line concept; organizational profitability, environmentalism, and social responsibility. This course explores the relationship between businesses, the community, and managing the future to achieve environmental quality. It also examines the principles and practices of the sustainable organization. Liberal Education: Environmental Perspectives.
  
  • BUS 288 - Ethics and Business

    3 Credits


    The elements of ethics relevant to business organization. The identification and analysis of moral issues facing managers and employees. Ethical decision-making for managers, conflict of interest, discrimination, product safety, and advertising. Social responsibility of business. Satisfies the religion and philosophy liberal education requirement for Business Economics majors.
    Prerequisites: Sophomore Standing or Instructor Consent
  
  • BUS 312 - Economics for Managers

    3 Credits


    Students study the decision-making processes that involve the economic activities of a firm. They develop tools and techniques for generating cost, demand, and other information that contributes to decision making. Specific topics include consumer behavior, production, cost and pricing analysis, and market structure.
    Prerequisites: BUS 226  and BUS 120  or MTH 107 
  
  • BUS 326 - Global Business Management

    3 Credits


    Students explore and analyze internal and external factors that affect a global business enterprise. The course focuses on the development of necessary changes and strategies needed in accounting, finance, marketing, management, and production for a business to be competitive in the global marketplace. Topics presented emphasize profit-making businesses, but students also study the management of non-profit organizations in other cultures and countries.
    Prerequisites: Any 200-level BUS course
  
  • BUS 330 - Managerial Finance

    3 Credits


    Students study the theory and practice of financial management. Topics include asset management, internal financing, short-term and intermediate financing, capital budgeting, and risk analysis.
    Prerequisites: BUS 222 , BUS 226 , and MTH 107  or BUS 120 
  
  • BUS 331 - Legal Environment of Business

    3 Credits


    Students survey the legal environment in which businesses and non-profit organizations must operate. The course emphasizes the formation, implementation, and results of the many legal issues that affect business and non-profit organizations. Topics include regulation of commerce and competition, labor-management relations, contracts, consumerism, environmental protection, formation of businesses, mergers, and acquisitions.
    Prerequisites: Any 200-level BUS course
  
  • BUS 338 - Human Resource Management

    3 Credits


    Students focus on the various functions of HRM in profit and non-profit organizations. Topics studied include selection, training, recruiting, developing employees, wage and benefit management, unions and employee relations, performance appraisal, and employee law.
    Prerequisites: BUS 232  and Junior Standing
  
  • BUS 342 - Business and Public Policy

    3 Credits


    Students examine how changes in the business environment affect business organizations and how organizations respond to such changes through public issue and crisis management, public policy strategies, and social responsibility, with an ultimate objective of aligning with the changes in the external business environment.
    Prerequisites: BUS 344 , BUS 346 , or Junior or Senior Standing
  
  • BUS 344 - Ethical Leadership

    3 Credits


    This course examines business behavior in the context of moral philosophy. The course emphasizes philosophical theories of morality and relates these theories to leadership and decision making in business organizations.
    Prerequisites: IDS 105 
  
  • BUS 346 - Social Entrepreneurship

    3 Credits


    This course is structured around the general field of social entrepreneurship, business structures that social entrepreneurs typically follow in starting as well as managing a social enterprise. Students examine leadership characteristics of social entrepreneurs, how social enterprises are sustained financially, and how social entrepreneurs create and spread innovation and social change.
    Prerequisites: BUS 232 
  
  • BUS 358 - Innovation and Creativity

    3 Credits


    Students develop a conceptual and applied understanding of organizational innovation by examining the institutional contexts that foster or impede innovation. Students also become familiar with the key organizational characteristics associated with innovation and creativity applicable to both for and not-for-profit organizations. Ultimately, students are prepared to manage innovation and foster creativity within organizations.
    Prerequisites: Junior Standing
  
  • BUS 359 - Entrepreneurship

    3 Credits


    The course is designed to stimulate entrepreneurial thinking among students and help them recognize opportunities that can be converted into successful ventures using the principles and best practices of management. Students will learn application of marketing, finance, ethics, and human resource concepts. Special emphasis is placed on providing hands-on experience of developing comprehensive business plan.
    Prerequisites: Junior Standing
  
  • BUS 360 - Grant Writing

    3 Credits


    In this introductory course, students will learn grant writing basics.  Students will develop a program in an area of personal interest; practice pre-writing exercises; write sections of a proposal and a letter of inquiry; and prepare budgets.  The emphasis in the course is on grant writing for program support, program development, and operating grants.  Writing research and construction grants are touched on but not discussed in depth.
    Prerequisites: Junior Standing or Instructor Consent
  
  • BUS 361 - Organizational Behavior

    3 Credits


    Students examine different types of leadership skills used to resolve organizational problems and to achieve the goals of the organization. The behavioral sciences are stressed, with emphasis on leadership and motivation theories. Includes the principles, concepts, and processes that interpret human relations in management at the individual and organizational levels.
    Prerequisites: Junior or Senior Standing
  
  • BUS 362 - Non-Profit Management

    3 Credits


    The course will help students learn about the macro-environment surrounding the non-profit sector.  By examining case studies drawn from social cause organizations as well as from arts and culture-promoting organizations, students will learn concepts and best practices for managing a successful non-profit organization.  This course will help prepare students for managerial careers in the non-profit sector.
    Prerequisites: Junior Standing or Instructor Consent
  
  • BUS 383 - Consumer Behavior

    3 Credits


    Consumer and buyer behavior characteristics and theories as they relate to marketing, management, planning, analysis and control. Explanations of how demographic, cultural, psychological processes, and socioeconomic differences affect consumption. The implications of the consumer decision-making process on the marketing mix variables.
    Prerequisites: BUS 228 
  
  • BUS 415 - Multicultural Aspects of Organizational Development

    4 Credits


    Students acquire knowledge and skills that increase their intercultural competence, preparing them to be effective managers of diverse populations and in different organizational cultures. The course focuses on multicultural aspects of organization development practice and organizational culture issues through a business lens.
    Prerequisites: BUS 338,  BUS 361 , or BUS 429 
  
  • BUS 429 - Managing People and Conflict Resolution

    3 Credits


    Students study the practical application of management training techniques to the management of people’s behavior in the workplace. Students participate in interviews as interviewer, interviewee, and critic. The course emphasizes the use of reinforcement theory and methods of giving critical feedback using performance appraisals.
    Prerequisites: BUS 232  and PSY 110 
  
  • BUS 441 - Corporations and Activism

    3 Credits


    Students examine why activist groups have relatively limited success in changing business behavior. As such, the focus of this course is to analyze activists’ campaigns and corporate response to those campaigns using theoretical explanations and case studies.
    Prerequisites: BUS 342 
  
  • BUS 475 - Strategic Planning and Policy Capstone

    3 Credits


    Students analyze policy formulation and implementation from an organizational-wide standpoint. The course emphasizes integration of knowledge and planning approaches, analysis of both internal and external resources and constraints that affect organizational policies, and the role of the firm in society. Case analyses are integral to the course.
    Prerequisites: BUS 222 , BUS 228 , BUS 232 , and BUS 330 
  
  • BUS 482 - Corporate Citizenship and Stakeholder Management Capstone

    3 Credits


    Students identify and explore the philosophical, ethical, and practical issues of relationships between businesses and their broader stakeholders. A central focus for the course is developing an appreciation for these relationships as well as the skills to balance the diverse and sometimes conflicting demands that stakeholders place on business organizations.
    Prerequisites: BUS 342 

Chemistry

  
  • CHM 100 - World of Chemistry

    4 Credits


    Students study chemistry in its broad cultural, social, and economic contexts. Specifically, the course focuses on the chemistry of consumer products and the chemistry of radiation and pollution to help students develop a more sophisticated understanding of the world around them through chemical analysis.
    Course Fee.
    Connections Discipline: Natural Science
  
  • CHM 103 - General Chemistry: The Chemistry of Food

    4 Credits


    Through laboratory and classroom investigations, students study sustainable agricultural techniques from a scientific perspective and measure concentrations of both nutrients and contaminants in the campus garden. Students also examine the societal benefits and risks of pesticides to our society, and study the connection between diet and health.
    Course Fee.
    Connections Discipline: Natural Science
    Corequisites: XNN 105 
  
  • CHM 105 - General Chemistry: Chemistry in Social Context

    4 Credits


    Students examine the natural and human world through the lens of chemistry. In particular, they examine small molecular interactions that help determine how humans and other organisms interact with one another. Specific topics include the chemistry of air pollution, neurochemistry, global climate change, and the impact of human produced pollutants in the ecosystem. In the lab, students synthesize compounds and measure chemical attributes of the natural world.
    Course Fee.
    Connections Discipline: Natural Science
    Corequisites: XNN 110 
  
  • CHM 108 - General Chemistry: Respondng to Climate Change

    4 Credits


    Students investigate how chemistry relates to climate change by looking historically at what technologies have contributed to or mitigated against climate change. Students also investigate what new technologies are being developed and how these may reduce climate change and our environmental impact. This course is an applied version of general chemistry and has a significant laboratory component associated with it.
    Course Fee.
    Connections Discipline: Natural Science
  
  • CHM 110 - General Chemistry

    4 Credits


    Students learn models and theories of atomic and molecular structures and explore uses of the periodic table. Using modern techniques, such as atomic emission spectroscopy, atomic absorption spectroscopy, gas liquid chromatography, and visible light spectrophotometry, students determine the constituents of matter in real world samples. Students also apply classical techniques in the laboratory to elucidate the behavior of environmental samples. (Advanced Placement or CLEP credit accepted for 110)
    Course Fee.
    Connections Discipline: Natural Science
  
  • CHM 210 - Chemistry of Natural Waters

    4 Credits


    Students spend time in the field and in the laboratory measuring attributes of natural water ecosystems. They explore appropriate ecological and chemical theories to help them understand how and what they might wish to measure. Students relate experimental measurements to relevant theories.
    Course Fee.
    Connections Discipline: Natural Science or Experiencial
    Prerequisites: CHM 103 , CHM 105 , CHM 108 , or CHM 110 
  
  • CHM 214 - Chemistry in a Regulatory Environment

    3 Credits


    Students explore the relationship between analytical measurements of pollutants in the environment and regulatory policy. They examine EPA regulations and EPA protocols for laboratory work. The course includes in situ water sampling as well as visits to government agencies in the region that impact the Lake Superior watershed.
    Course Fee.
    Connections Discipline: Natural Science
    Prerequisites: CHM 103 , CHM 105 , CHM 108 , or CHM 110 
  
  • CHM 220 - Organic Chemistry I

    4 Credits


    This course focuses on the properties and environmental transport of organic chemicals as well as the functional group transformations most often encountered in biological and environmental systems. Students study the following major classes of chemicals: aliphatic and aromatic hydrocarbons, alkyl halides, alcohols, carbonyl compounds, and amines. Instrumental analysis of the compounds students synthesize is also an important component of the course. With Lab.
    Course Fee.
    Prerequisites: CHM 103 , CHM 105 , CHM 108 , or CHM 110 
  
  • CHM 221 - Organic Chemistry II

    4 Credits


    The second semester of organic chemistry presents a comprehensive study of structures, reactions, syntheses, and spectroscopy of aliphatic and aromatic compounds. Students focus on modern mechanistic models as well as organic chemistry laboratory techniques.
    Course Fee.
    Prerequisites: CHM 220 
 

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